Signatory Vintage BENRIACH 10 Years Old The Un-Chillfiltered 2015 46% Vol. 0,7l in Giftbox

The Signatory Vintage BENRIACH 10 Years Old The Un-Chillfiltered 2015 is a Speyside single malt Scotch whisky from Signatory Vintage's renowned Un-Chillfiltered Collection. Distilled at Benriach in 2015, it matured for a total of 10 years and was bottled in June 2026 at 46% ABV in a 70cl bottle. Prior to bottling, the single malt received a targeted finish in Oloroso sherry casks, which complements the Speyside character with the typical influences of the Spanish fortified wine cask. Presented in a gift-wrapped tube, it comes from the independent Scottish bottler Signatory Vintage.

As is characteristic of the Signatory Vintage Un-Chillfiltered Collection, this Benriach is non-chill filtered and bottled without added coloring. This preserves the whisky's natural color and original texture. This unpeated single malt combines the fruit-forward style of Speyside with the influence of Oloroso sherry casks. Dark fruits, sweet notes, and spicy oak accents characterize the cask maturation, while the bottling strength of 46% ABV lends the ten-year-old whisky additional structure. The Benriach 2015/2026 from Signatory Vintage is therefore particularly appealing to connoisseurs of independently bottled and authentically presented sherry cask single malts.

Taster's note

Color: Honey-colored.

Nose: Ripe plums, dark raisins, and runny honey with subtle hints of toasted oak.

Taste: Full-bodied with dark chocolate, creamy caramel, cinnamon, nutty accents, and a delicate oak structure.

Finish: Long, dry, and spicy with pepper, cinnamon, and fine wood notes.

The Signatory Vintage Benriach 10 Years Old 2015 is best served neat at room temperature or with a few drops of still water, allowing the sherry cask influences to fully develop. It pairs well with savory dishes such as beef tenderloin, game, or aged hard cheeses, whose robust flavors harmonize with the spicy cask structure. For sweet treats, try dark chocolate, nut desserts, plum cake, or desserts with raisins and caramel. This makes the Benriach particularly suitable as a digestif, for whisky tastings, or for a quiet evening of enjoyment.