Velvet Crumble Cookies & Cream Liqueur 15% Vol. 0,7l

Velvet Crumble Cookies & Cream Liqueur 15% ABV 0.7 l Velvet Crumble Cookies & Cream Liqueur is a creamy dessert liqueur with an alcohol content of 15 percent, which reinterprets the popular Cookies & Cream flavour in liquid form. At its heart lies the combination of creamy sweetness and the distinctive flavour of dark biscuits, creating a deliberately dessert-oriented flavour profile. The blend of biscuit flavours, cream and chocolatey notes makes the liqueur particularly appealing to connoisseurs who prefer sweet and creamy spirits. 

Thanks to its comparatively moderate alcohol content of 15 percent, Velvet Crumble is suitable both for enjoying chilled and for various uses in dessert preparation and sweet cocktails. The 0.7-litre bottle offers ample scope for a variety of serving options. The Velvet Crumble Cookies & Cream liqueur draws inspiration from an internationally renowned dessert classic, translating its combination of a crisp, biscuit-like texture and creamy filling into a modern liqueur. 

The liqueur proves particularly versatile when used in dessert cocktails, milkshakes, coffee or ice cream creations. The focus is less on classic spirits characteristics and more on the intense cookies-and-cream profile. Velvet Crumble is thus positioned as an approachable cream liqueur for dessert lovers, which can be enjoyed neat or used as an ingredient in creative drinks and desserts. Its distinctive flavour profile also makes it an interesting alternative to classic chocolate, coffee or cream liqueurs.

Tasting Note

Colour: Creamy beige to light cocoa brown. 

Nose: Sweet biscuits and cream with hints of chocolate and subtle notes of vanilla. 

Palate: Creamy, sweet and full-bodied with biscuits, vanilla cream and chocolatey biscuit notes. 

Finish: Smooth and lingering with sweet cream, vanilla and a lingering biscuit character. 

Velvet Crumble Cookies & Cream Liqueur is best served well chilled or over ice and is particularly suitable as a dessert drink. It can be used to enhance vanilla ice cream, chocolate ice cream, brownies, cheesecake or milkshakes, making it an excellent choice for sweet occasions. Its cookies-and-cream character can also be put to good use in iced coffee, hot chocolate or creamy dessert cocktails. For a simple drink, the liqueur can simply be combined with ice or chilled milk.