Stefanshof Beerengärung 2020 13,5% Vol. 0,75l

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<p>Stefanshof is known not only for breeding Lippizaner horses, but also for its fine wines. Viticulture has been practiced on the farm since 1890.<br>Today, the vineyards cover 84 hectares. Since 1998, the Stefanshof has been under the management of Stefan Haller.<br><br>Since his heart bled every time he saw that the aromatic substances escape with the CO² during alcoholic fermentation, he developed a special fermentation technique. The so-called berry fermentation method.<br><br>The healthy grapes, harvested by hand, are carefully placed in a fermentation tank.<br>In this process, the alcoholic fermentation begins intercellularly in the healthy berry skin. In other methods, this only begins in the liquid must of the pressed berries.<br>During a fermentation process lasting about 3 weeks, an exceptionally fruity, multi-faceted variety of aromas and flavors develops in the berry.</p><h3>Tasting notes:</h3><p>Deep dark ruby red in the glass. Aromatic, lively and fresh on the nose and palate. Long lasting with fine acidity on the finish.<br><br>Grape varieties: Zweigelt, Blaufränkisch.<br>Closure: screw cap.</p>