JP. Chenet MERLOT 14% Vol. 0,75l

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<h3>BEAUTIFULLY</h3><h4>Round</h4><p>A supple, mature wine, well-rounded and smooth</p><p><i>Pays d'Oc IGP</i></p><p><strong>AROMAS.</strong></p><p>Aromas of red and black fruit such as cherry, raspberry and blackcurrant</p><p><strong>COLOUR.</strong></p><p>Garnet red</p><p><strong>SUGGESTION.</strong></p><p>A selection of cold meats, roast chicken and vegetables…</p><p><strong>SERVE AT</strong></p><p>15-17°C.</p><p><strong>Origin</strong>&nbsp;</p><p>I.G.P. Pays d’Oc&nbsp;</p><p>Bordering the Mediterranean, the Pays d'Oc extends through 4 departments of Languedoc-Roussillon. Bathed by the sun, the vines produce aromatic wines and a unique richness. It is in this region, the largest in Europe, that we identify our best grapes, red and rosé.&nbsp;</p><p><strong>Winemaking</strong>&nbsp;</p><p>The grapes are harvested at perfect maturity, destemmed, ground and fermented for 6 to 12 days. The maceration is done at a controlled temperature (approx 25º) and can last up to 1 month to extract the finest materials, flavours and colours. The wine is aged in stainless steel vats to preserve the richness of aromas.</p>