Nicolas Feuillatte Champagne Réserve Exclusive Brut 12% Vol. 0,75l

Currently out of stock

<h2>RÉSERVE EXCLUSIVE BRUT</h2><p>The iconic "Blue label" by Nicolas Feuillatte</p><h4>COMPOSITION</h4><ul><li>Pinot noir 40%</li><li>Meunier 40%</li><li>Chardonnay 20%</li></ul><p>A harmonious blend of 20% chardonnay imparting elegance and finesse, 40% pinot noir for roundness and structure and 40% meunier for fruitiness and soft, supple character.</p><p>Réserve Exclusive Brut is an iconic champagne that perfectly encapsulates Nicolas Feuillatte house style.</p><p><strong>Aged for 3-4 years in our cellars.</strong></p><h4>NOTES<img src="https://images.prismic.io/nicolasfeuillatte/6e686f5b-9f4f-4ff1-b591-141e0e6e072c_poires.svg?auto=compress,format"></h4><p><strong>Pear</strong></p><p>Aromas of juicy pear<img src="https://images.prismic.io/nicolasfeuillatte/0c84dcdd-24c2-4766-93d6-5dbd04f42f3c_abricot.svg?auto=compress,format"></p><p><strong>Apricot</strong></p><p>Aromas of crunchy apricot</p><p>Representing the entire Champagne appellation, every inch of the region comes together to reveal a glorious showcase: light, fresh and vibrant champagne, effusing intense, expressive fruit, while extensive cellar-ageing brings appealing maturity to perfect style and consistency.</p><p>Aromas of juicy pear and crunchy apricot merge and weave in a beguiling fusion around a mass of delicate bubbles, gradually unleashing their true character over time.</p><p>Simple in its complexity, refreshing and impulsive, it is fabulously versatile with wildly contrasting flavours, and the ideal partner to pre-dinner nibbles, where Réserve Exclusive Brut encapsulates true Champagne spirit to perfection.</p><h4>PAIRING</h4><p>Aperitif</p><p>Fish</p><p>Smoked salmon toast</p><p>Chicken</p><p>Marinated chicken and spring vegetable wrap</p><p><strong>FOOD AND WINE PAIRINGS:</strong></p><p><strong>Simple pleasures</strong><br>Smoked salmon toasts<br>Ripe 18-month <i>Beaufort</i> cheese</p><p><strong>Relaxing interlude</strong><br>Marinated chicken and spring vegetable wrap<br>Rhubarb tarte tatin</p><p><strong>Fine dining</strong><br>Sauteed king prawn and coriander<br>Fish and coconut milk parcel<br>Sea bass sashimi</p><h4>AWARDS</h4><p>Wine Spectator: 91/100 (Dec. 2021)</p><p>Gold: Sakura Japan Women's Wine Awards 2021</p><p>Silver: International Wine &amp; Spirit Competition 2021</p><p>Silver: Decanter World Wine Awards 2021</p><p>Silver: Japan Wine Challenge 2021</p><p>Gold: Mundus Vini Spring Tasting 2020</p>